Mexican street-food catering from our truck or trailer · London and the South East
A bowl of chicken, black beans, sweetcorn, peppers and jalapeños with lime

East Sussex · England

Corporate caterers in Ripe

Quick, colourful street food for work events: tacos, bowls and burritos in Ripe, served fresh from our food truck or trailer, at your venue, garden or site.

  • Fundraisers
  • Client and customer events
  • Team lunches

Contact us for a quote

Corporate Mexican catering for Ripe events

Planning the serving area

We’ll agree the spot with you before the day. A good spot ticks these boxes:

  • Space for guests to queue
  • Approval from your facilities team or building manager
  • Clear vehicle access: gate widths, height limits and the ground checked before the day

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

What we offer

  • Tacos
  • Burrito bowls
  • Nachos to share
  • Mexican drinks bar
  • Burritos
  • Taco bar lunches

See the full menu

Corporate Mexican catering for your work event in Ripe

Queuing at a food truck gets colleagues mixing, which is the point of a team day. For launches and open days and team days and away days, we will put together a menu of burritos, a build-your-own taco bar and tacos.

At country venues around Ripe, a truck or trailer brings a hot lunch to wherever the team is. Let us know about the route in and the power supply. Timings are planned around your event, whether that is speeches, a lunch break or a festival schedule.

Area
Ripe (BN8)
Region
East Sussex
Dietary options
Gluten-free, vegan, vegetarian, dairy-free
Guest numbers
Generally around 50 to 400; ask us
Also available
Drinks bar, nachos to share
Price
Contact us for a quote
Last updated
28 October 2026
A burrito cut in half to show rice, beans and meat, with a pot of guacamole

For planners, venues and organisers

For larger events, we plan serving points around your timings, so everyone is served promptly. Let us know how long the break is.

Events in public spaces, like parks, typically need permission. We’ll provide the information the landowner or council asks for from us.

Dietary needs and planning tips

We take diets and allergies seriously. Help us by following these steps:

  • Have plenty of soft drinks and water as well as alcohol
  • Ask what the venue requires from caterers
  • Book a parking space or loading bay for the truck or trailer
  • Share diet numbers and allergies in writing

A taco-bar station can be set up indoors or nearby if the venue prefers.

Nachos to share for receptions and launches.

How the day works

We work to your timings. If things run behind, let us know and we will adjust where we can. For a Christmas party in Ripe, it’s dark by about 3:55pm, so the serving area and queue need good lighting. Summer events have daylight until around 9:15pm.

  1. We start with your date, venue, headcount, timings and diets.
  2. We send a menu and a quote, and check what paperwork your venue asks for.
  3. We arrange arrival times and access with your facilities team.
  4. On the day, food is served from the truck, the trailer or a taco-bar station to your timings.
  5. We pack down and leave the space as we found it.

Preparing for the day

  • Confirm the venue allows outside caterers
  • Arrange somewhere covered for guests to eat
  • Tell us what power and water the site has

Ask for a quote

Every quote is put together for your event. Give us your date and numbers, and we’ll check availability at the same time.

Contact us for a quote

Related guides

Why choose corporate Mexican catering in Ripe?

Sandwiches are easy but forgettable. A truck serving hot food is an event in itself. Larger events can cost less per head, because the set-up is similar for different sizes of event. Tell us your numbers for an accurate price.

What you get with us

  • A menu built around your guests
  • Quoted for your event
  • Book food, drinks or both
  • Access, space and power checked in advance

Read how we price and our guide to catering costs.

What corporate Mexican catering costs

We’ll give you a clear quote. What affects it most:

  • Adding food to drinks, or drinks to food
  • Timings and hours
  • How many staff you need
  • Parking and the route in

The price depends on guest numbers, the menu and how long you’d like us to serve, plus any add-ons and the location. We quote for each event individually.

What to tell us

Good planning starts with a few facts. Please include:

  • Vegetarian, vegan, gluten-free, dairy-free and allergy numbers
  • How we drive in and where we can park
  • Roughly how many adults and children
  • A picture of where we’d park

It is easy to get a price: tell us the date, place, numbers and any dietary needs. We will come back with a clear quote and a suggested menu.

A closer look at the menu

Quesadillas

Toasted tortillas with melted cheese and a filling.

Burritos

A burrito is filling and easy to eat on the move.

Planning a team event in Ripe

Ripe is about 5 miles west of Hailsham, in East Sussex. Give us the address of your work event in Ripe, and we will plan the journey and set-up before the day. Ripe is one of 289 towns and villages in East Sussex we cover. You can also see our page for Brighton, about 12 miles away.

Around Ripe, historic houses include Charleston Farmhouse (2.3 miles south-west) and Firle Place (2.9 miles south-west). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for caterers and vehicles. Central London is about 45 miles from Ripe, which makes it handy for team days out of the city. An away day in the South Downs National Park, within about 5 miles of Ripe, gets the team out of the office. Check the venue’s rules on vehicles before booking a food truck.

This part of East Sussex takes in BN8. Whether your work event is on Carriage Mews, Channers Lane and Church Lane or anywhere nearby, we’ll plan where to park and serve. We also serve at work events in Selmeston (2 miles south), Wickstreet (2 miles south-east), Laughton (2 miles north), Golden Cross (2 miles north-east) and Berwick (2 miles south). Within a short drive, we also cover Eastbourne (8 miles south-east), Bexhill-on-Sea (14 miles east), Seaford (7 miles south), Lewes (6 miles west), Hailsham (5 miles east) and Crowborough (13 miles north).

Well-known places in the area include Hellingly Hospital Railway (5.1 miles east) and Museum of Agricultural Bygones (3 miles north-west). Green spaces nearby include Firle Beacon.

  • Pubs nearby include Lamb Inn (within half a mile north-west)
Map of Ripe © OpenStreetMap contributors

Occasions we cater for in Ripe

It’s quick to serve a big team, which matters when time is tight.

Big or small, a truck or trailer works well. Typical bookings include:

  • Customer events
  • Working lunches
  • End-of-year and Christmas parties
  • Team days and away days

Teams travelling in by rail can use the station: Berwick (Sussex) station is about 2.2 miles away.

Before you book anyone

  • VAT, if it applies
  • A clear list of what’s included
  • Plates and napkins, or nothing at all
  • Payment terms and deposit

Choosing a Mexican caterer

FAQs for Ripe

Do you cater in villages like Ripe?

Yes, small places are no problem, given access. Tell us about lanes, gates, ground and parking.

What’s the nearest station to Ripe for guests?

The closest is Berwick (Sussex) station, roughly 2.2 miles away.

Can you come to a private house?

Yes, if the truck or trailer can get in and park on level, firm ground. Tell us about the drive, gates and any slopes, and we’ll tell you honestly whether it works.

Can you do dairy-free food?

Yes. We offer dairy-free options, and we’ll tell you which dishes contain milk.

Can you keep it mild?

It’s up to you: we can keep it mild and put the hotter salsas on the side. Read more about how spicy Mexican food is.

Can you plan for allergies?

We plan allergen-aware menus, including for nut allergies, with allergen information for every dish. We plan carefully and keep options separate, though we cannot promise a dish is allergen-free. If a guest has a severe allergy, please talk to us before the event.

How many guests can you serve?

That depends on the menu and the service time, but our truck and trailer service generally suits around 50 to 400 guests. For anything outside that, ask us.

Who clears up?

We pack down and tidy our own area after service. Ask us if you’d like help with anything else.

  • Served from our truck or trailer at your venue, garden or event
  • Vegetarian, vegan, gluten-free and dairy-free options, with allergen information
  • Tacos and taco bars, burritos, bowls, nachos and quesadillas
  • Mexican drinks bar: margaritas, Mexican beer and aguas frescas

See the menu · How it works · Contact us for a quote