Mexican street-food catering from our truck or trailer · London and the South East
Tacos with shredded meat, lime wedges and coriander on a wooden board

Surrey · England

Taco caterers in Strood Green

Looking for Mexican catering in Strood Green? We bring the truck or trailer, the ingredients and the kit, then serve your guests fresh on the day.

  • Milestone birthdays
  • Engagement and anniversary parties
  • Wedding breakfasts and evening food

Contact us for a quote

Planning an event in Strood Green?

Mexican catering in Strood Green, served fresh

Every menu is agreed with you, so fillings might include slow-cooked pork carnitas, chicken tinga or beef birria, alongside vegan choices such as black beans or spiced mushrooms. It works well for fundraisers and school events and family gatherings and christenings, with burritos, tacos and quesadillas.

In a rural place like Strood Green, access is the main thing to plan: gate widths, soft ground and the distance from the road all matter. Power and water may be limited, so we confirm the arrangements with you. We arrive ready to serve, and clear our own area when service is finished.

Tacos topped with onion, coriander and lime in a white takeaway box
Location
Strood Green (RH3)
County
Surrey
Diets
Vegan, vegetarian, gluten-free and dairy-free
Guest numbers
Usually around 50 to 400; ask us
Extras
Margaritas, Mexican beer, aguas frescas
Price
Contact us for a quote
Page updated
28 October 2026

Diets, allergies and planning

Every guest is catered for, vegetarian, vegan, gluten-free and dairy-free included. To make it work smoothly:

  • Plan a vegan filling as well as a vegetarian one
  • Confirm allergies by email before the event
  • Have a covered area ready in case of rain
  • Tell us what other food is being served

Guests order at the hatch and we serve them there and then, so it is hot when it reaches them.

Ask about extra salsas and toppings for a bigger spread.

Where the truck can go in Strood Green

The route in matters as much as the spot itself. We need:

  • Clear vehicle access: gate widths, height limits and the ground checked before the day
  • Level, firm ground or hardstanding for the truck or trailer
  • Agreement from the venue to bring a food truck or trailer on site

If in doubt, send us a picture of the spot and the access, and we will advise.

What we offer

  • Tacos
  • Burrito bowls
  • Loaded nachos
  • Burritos
  • Quesadillas
  • Build-your-own taco bar

Browse the menu

FAQs for Strood Green

Do you cater in villages like Strood Green?

Yes. Villages and hamlets are part of our area, and the main thing is access: tell us about the lane, the gate and the ground.

Can you bring a truck or trailer to venues in the Surrey Hills National Landscape?

Yes. Some venues there have rules about vehicles, ground and catering, so check with yours. We will follow the site rules.

Can we have a build-your-own taco bar?

Yes, a taco bar is one of our options. Let us know your numbers and space and we’ll recommend how to serve.

How is the food prepared?

Fillings are slow-cooked in advance, then finished and kept hot on site. Tortillas are warmed on site, and salsas and guacamole are made fresh.

What if the weather’s bad?

We can keep serving from the truck or trailer in the rain, but your guests will want somewhere covered, like a marquee or gazebo.

Do you have dairy-free options?

Yes, on request. Tell us how many guests need dairy-free food, and we will include them in the plan.

Do you bring plates and cutlery?

We confirm that with your quote. Tell us whether your venue has crockery or you’d prefer disposables and we will talk it through.

Do you need electricity?

That depends on the set-up, so we confirm power and water arrangements with each booking. Tell us what’s available at your venue.

Should I do it myself?

Plenty of people try a DIY taco night at home. Common snags are cold tortillas, uneven quantities and the host missing the party. If you’d rather be with your guests, we’ll do the serving.

You can host your own taco night for a crowd, but it takes planning. Fillings need slow cooking, tortillas need warming as you go, and salsas need making. Our taco bar guide explains how.

What happens on the day

We get there well before you want to serve, then set up and prepare everything. Guests come up to order when service opens. In Strood Green, the sun sets at about 9:20pm in late June and about 7:05pm in late September, so summer evening events are normally served in daylight. In December it is dark by about 3:55pm, so winter events need lighting around the truck and the queue.

  1. It begins with the basics: your date, venue, guest numbers and dietary needs.
  2. We suggest a sample menu and send a quote for your event.
  3. We check access, power and water with you or the venue.
  4. We arrive, set up and cook to order, with salsas and guacamole made fresh.
  5. After service, we clear away and leave the spot tidy.

Getting ready for the day

  • Measure any gates or arches on the way in
  • Tell us what power and water the site has
  • Give us a contact for the day

Ask for a quote

Every quote is put together for your event. Tell us your date and guest numbers, and we’ll check availability at the same time.

Contact us for a quote

Planning help

Strood Green: venues, access and local tips

Strood Green is about 2 miles east of Dorking, in Surrey. From the centre of Strood Green to the outskirts, we offer the same service: a truck or trailer at your event, options for every diet and a clear price. Strood Green is one of 395 places in Surrey we cover. Our nearest city page is Guildford, about 13 miles away.

Before you pencil in Deepdene Terrace, find out who manages it: driving a truck onto parkland and selling food there both need their agreement. Guests leaving a church like Christ Church after a christening could walk over to a nearby garden where the tacos are ready. With the Surrey Hills National Landscape about 3 miles away at most, a rural setting is never far from Strood Green. Country lanes there can be narrow and verges soft, so tell us about the route in.

We cater events across RH3. Your event could be at a home on Tanners Meadow, Brew House Road and Middle Street. If your venue is just outside Strood Green, we also cover Bunce Common (1 mile south), Brockham (1 mile north), Dawesgreen (1 mile south-east), Betchworth (1 mile north-east) and Leigh (2 miles south-east). We also cater in nearby towns such as Guildford (13 miles west), Woking (14 miles north-west), Epsom (8 miles north), Horley (6 miles south-east), Redhill (5 miles east) and Ewell (9 miles north).

Well-known places in the area include Headley Court (4.9 miles north) and Reigate Priory Museum (3.5 miles east). Not far away are Reigate Heath and Box Hill.

  • Schools near Strood Green include The Ashcombe School (2.3 miles north-west)
  • Pubs nearby include Inn on The Green (0.8 miles north)
Map of Strood Green © OpenStreetMap contributors

About the menu

Build-your-own taco bar

A taco bar is relaxed and sociable, and guests with different diets can choose what suits them.

Quesadillas

Toasted tortillas with melted cheese inside.

Why choose Mexican catering in Strood Green?

A plated meal needs a kitchen and a larger team. A food truck or trailer is its own kitchen, so we need a suitable spot, access and the venue’s permission, with power and water confirmed when you book. There’s no one-size-fits-all price for Mexican catering. A simple party menu and a full wedding day are very different jobs. Your quote sets it all out.

What you get with us

  • A menu agreed with you
  • Set-up planned with you and your venue
  • Quoted for your event
  • Events in Strood Green and across Surrey

Read how we price and the cost guide.

What affects the price in Strood Green

Contact us for a quote, which reflects:

  • The menu you choose
  • Staff for serving and the bar
  • Travel, parking and access
  • Plates, napkins and cutlery

Extra dishes, drinks and longer service are priced on request, so you can choose what you need.

What we need to know

When you contact us, it helps to tell us:

  • How we drive in and where we can park
  • Roughly how many adults and children
  • Your date and when you want service to start
  • Your menu ideas

Still deciding on the menu? That is fine: tell us about the occasion and the guests, and we’ll make suggestions. To start, tell us about it on our contact page.

For planners, venues and organisers

If you run the same event each year, tell us your dates early, so we can check the date.

Venues often have their own rules about outside caterers: vehicle access, arrival times and documents. Send us your venue’s requirements and we will follow them.

  • Served from our truck or trailer at your venue, garden or event
  • Vegetarian, vegan, gluten-free and dairy-free options, with allergen information
  • Tacos and taco bars, burritos, bowls, nachos and quesadillas
  • Mexican drinks bar: margaritas, Mexican beer and aguas frescas

See the menu · How it works · Contact us for a quote