Mexican street-food catering from our truck or trailer · London and the South East
Tacos with shredded meat, lime wedges and coriander on a wooden board

Oxfordshire · England

Mexican catering in Piddington, Oxfordshire

Bring our Mexican catering truck or trailer to your event in Piddington. We serve your guests straight from the truck, with a clear quote before booking.

  • Retirement and leaving parties
  • Big birthday celebrations
  • Garden parties

Contact us for a quote

Mexican catering near Piddington

Mexican catering in Piddington, served fresh

You can keep the menu short or make it a feast: tacos on their own, or tacos with burritos, nachos and quesadillas. Margaritas, Mexican beer and aguas frescas can come from our drinks bar. It works well for christenings and family parties and festivals, fairs and markets, serving burrito bowls, fresh salsas and guacamole and tacos.

In a hamlet or village like Piddington, your own garden or a neighbour’s field can make a good venue. Gates, verges and soft ground are worth mentioning when you enquire. You will know what’s included before booking: the menu, the service time and any extras you choose.

Street tacos topped with coriander and onion, with lime on the side
Where
Piddington (OX25)
Region
Oxfordshire
Special diets
Gluten-free, vegan, vegetarian, dairy-free
Guest numbers
Usually around 50 to 400; ask us
Extras
Margaritas, Mexican beer, aguas frescas
Quotes
Ask us for a quote
Updated
28 October 2026

Questions from Piddington

Could you serve our guests after a service at Church of St Nicholas?

Yes. The church itself is not where we’d set up, but a hall, field or garden close by with room for the truck or trailer can work well. Let us know the reception address and we will check the access.

Will you travel to a small place like Piddington?

Yes. Villages and hamlets are part of our area, and the main thing is access: tell us about the lane, the gate and the ground.

What if the weather’s bad?

We can serve from the hatch in the rain. Plan cover for guests, such as a marquee or gazebo, and tell us if heavy rain could make the ground soft.

Do you cater for vegetarians, vegans and gluten-free guests?

Yes. There are vegetarian, vegan, gluten-free and dairy-free options, and corn tortillas suit gluten-free guests. We give allergen information for every dish.

Do you cater for coeliacs?

Yes, with corn tortillas. Corn is naturally gluten-free, though some sauces and toppings can contain gluten, so we check every dish and give allergen information.

Do you take everything away?

We clear our own area when service is finished. For anything beyond that, such as guests’ tables, ask us.

What food do you serve?

Tacos and taco bars, plus burritos, burrito bowls, nachos and quesadillas. Our sample menu has more detail.

Which areas do you serve?

London and the South East: Greater London, Kent, Surrey, East and West Sussex, Hampshire, the Isle of Wight, Berkshire, Buckinghamshire, Milton Keynes and Oxfordshire.

Who books Mexican catering in Piddington?

You do not need a kitchen, so gardens, fields and outdoor venues are all possible.

Whatever the occasion, our food truck or trailer can be the centre of it. We can cater:

  • Festivals, fairs and markets
  • Engagement and anniversary parties
  • Staff parties and office lunches
  • Milestone birthdays

Nearby historic houses include Boarstall Tower (2.1 miles south-west). Venues like these often limit where vehicles can go, so ask about access before you book one.

Questions to ask before you book

  • The deposit and payment dates
  • A clear list of what’s included
  • Whether plates, napkins and cutlery are included
  • The caterer’s food hygiene rating

Our caterer checklist

Comparing your options

Platters dropped off in the morning are easy but forgettable. Hot food served from a truck feels like part of the event. Access, parking and the distance to your venue can affect the price, so tell us about the venue when you ask for a quote. Your quote confirms the full price.

Why book with us

  • A truck or trailer that comes to you
  • Tacos, burritos and a drinks bar
  • Catering across Oxfordshire, including Piddington
  • A menu built around your guests

Read how we price and our guide to catering costs.

Planners, venues and businesses

For larger events, we plan serving points around your timings, so everyone is served promptly. Tell us how long you have for food and drinks.

Wedding planners and venue coordinators are welcome to contact us directly, and we will keep everyone informed on the day.

Piddington: venues, access and local tips

Piddington is about 5 miles south-east of Bicester, in Oxfordshire. Give us the address of your event in Piddington, and we’ll plan access and set-up before the day. We cater in all 443 towns and villages across Oxfordshire, from the larger towns to small villages, wherever the truck or trailer can get in. We cater right across the region, from Piddington to Oxford (about 10 miles away).

For guests coming by train, the nearest station is Bicester Village station, about 4.4 miles north-west. For a christening or wedding at a church such as Church of St Nicholas, a food truck at a garden or venue nearby is an easy way to feed everyone.

Here we cover the OX25 postcode area. Whether your event is on Eastbrook Close, Luggershall Road and Thame Road or anywhere nearby, we can bring Mexican catering there, given access. If your venue is just outside Piddington, we also cover Ludgershall (1 mile east), Blackthorn (2 miles north-west), Brill (2 miles south), Little London (3 miles south) and Oakley (3 miles south). Within a short drive, we also cover Oxford (10 miles south-west), Bicester (5 miles north-west), Abingdon-on-Thames (15 miles south-west), Thame (8 miles south-east), Kidlington (9 miles west) and Chinnor (12 miles south-east).

Well-known places in the area include Bicester Community Hospital (4.9 miles north-west). The countryside around Piddington includes Graven Hill and Upper Ray Meadows.

Map of Piddington © OpenStreetMap contributors

Should I do it myself?

You can host your own taco night for a crowd, but it takes planning. Fillings need slow cooking, tortillas need warming as you go, and salsas need making. Our taco bar guide explains how.

If you do it yourself, work out quantities first: see how many tacos per person. Keep tortillas warm in a covered basket, and label anything containing allergens.

Prices and what affects them

Here’s what makes the biggest difference to the price:

  • The length of service
  • Whether you add a drinks bar or food
  • How many staff you need
  • The number of people

The price depends on guest numbers, the menu and how long you’d like us to serve, plus any add-ons and the location. Every event gets its own quote.

Getting an accurate quote

To speed things up, tell us:

  • What you’d like on the menu
  • A picture of the space, if it is a garden or field
  • The address or venue name
  • Vegetarian, vegan, gluten-free, dairy-free and allergy numbers

A detailed enquiry gets a more accurate quote: venue, timings, menu ideas and access. When you are ready, send us your details through our quote form.

Planning for every diet

A little planning makes sure everyone can eat. Try these:

  • Put any allergies in writing for us
  • Tell us what other food is being served
  • Check that your venue allows outside caterers and vehicles
  • Have a covered area ready in case of rain

For a taco bar, we lay the fillings, salsas and toppings out on a table, and guests build their own.

Extra salsas and toppings can widen the choice.

About the menu

Build-your-own taco bar

A taco bar is relaxed and sociable, and it makes mixed diets easy, with every dish labelled.

Tacos

Soft tortillas, warmed and filled, finished with salsas and toppings. Fillings are agreed with you, such as carnitas, chicken tinga or spiced mushrooms.

Step by step

We get there well before you want to serve, then set up and prepare everything. When service opens, guests come up to the hatch or serving table. In Piddington, the sun sets at about 9:25pm in late June and about 7:10pm in late September, so summer evening events are typically served in daylight. In December it’s dark by about 3:55pm, so winter events need lighting around the truck and the queue.

  1. Share the date, the venue and how many are coming.
  2. We plan a menu that covers every diet.
  3. We check the route in and where the truck or trailer will stand.
  4. Food is served from the hatch or a taco-bar table.
  5. After the last serving, we clear our area.

Preparing for the day

  • Plan a covered area for guests if rain is likely
  • Ask the venue about power and water
  • Have level hardstanding or firm ground ready

Ask for a quote

Not sure what you need yet? That is fine: tell us about the occasion and the guests, and we will make suggestions. To start, send a quick message through our quote form.

Contact us for a quote

Related guides

  • Served from our truck or trailer at your venue, garden or event
  • Vegetarian, vegan, gluten-free and dairy-free options, with allergen information
  • Tacos and taco bars, burritos, bowls, nachos and quesadillas
  • Mexican drinks bar: margaritas, Mexican beer and aguas frescas

See the menu · How it works · Contact us for a quote