Mexican street-food catering from our truck or trailer · London and the South East
Tacos with shredded meat, lime wedges and coriander on a wooden board

Portsmouth · England

Taco caterers in Southsea

Mexican street food from our truck or trailer, from tacos to loaded nachos in Southsea, served fresh from our food truck or trailer, wherever your event is.

  • Christenings and family parties
  • Charity and school events
  • Retirement and leaving parties

Contact us for a quote

Mexican catering in Southsea

Mexican catering in Southsea, from our truck or trailer

The menu starts with tacos: warmed tortillas, a choice of fillings, and salsas, guacamole and toppings to finish. We can add burritos, burrito bowls, nachos and quesadillas. We serve burrito bowls, quesadillas and fresh salsas and guacamole, and it’s a good fit for fairs and festivals and birthday parties.

In Southsea, an event with a food truck usually means a garden with drive access, a hall or club with a car park, or a hired venue. All of them can work, provided we can drive in and park on level ground. Your quote sets out what’s included: menu, timings and any add-ons.

Where
Southsea (PO5, PO4, PO1)
Region
Portsmouth
Dietary options
Vegetarian, vegan, gluten-free, dairy-free
Numbers
Typically around 50 to 400; ask us
Add-ons
Nachos, guacamole and a drinks bar
Quote
Contact us for a quote
Updated
28 October 2026
Taco fillings, salsas and pickled vegetables laid out around a plate of tacos

The menu, item by item

Tacos

Warm tortillas with a choice of fillings, finished with salsas and toppings. Fillings are agreed with you, such as carnitas, chicken tinga or spiced mushrooms.

Salsas and guacamole

Salsas and guacamole, made fresh for your event.

Is Mexican catering right for your event?

Platters dropped off in the morning are easy but forgettable. Live service from a truck or trailer gives guests hot food and something to talk about. What’s on the menu makes a difference to the total, so tell us what you have in mind. We’ll suggest options to suit your budget.

What you get with us

  • Quoted for your event
  • Events in Southsea and across Portsmouth
  • Book food, drinks or both
  • Served fresh from our truck or trailer

See our prices page and the cost guide.

Planning the serving area

No two venues are the same, so we ask about the space when you get in touch. Generally, we look for:

  • A spot for a taco-bar serving table
  • Some distance from houses and neighbours
  • Clear vehicle access: gate widths, height limits and the ground checked before the day

If in doubt, send us a picture of the spot and the access, and we will advise before you book.

On the menu in Southsea

  • Build-your-own taco bar
  • Tacos
  • Quesadillas
  • Burritos
  • Loaded nachos
  • Burrito bowls

Browse the menu

Planners, venues and businesses

Many venues have rules for outside caterers: where vehicles can park, access times and the paperwork they need. Send us your venue’s requirements and we’ll follow them.

Wedding planners and venue coordinators are welcome to contact us directly, and we will keep you updated on timings and set-up.

What Mexican catering costs

Each event is quoted on its own, and the price depends on a few things:

  • How many guests we are serving
  • How many staff you need
  • Your choice of food and drinks
  • Travel, parking and access

Access and travel can make a difference to the cost, so tell us about the venue when you ask for a quote. Your quote confirms the full price.

What to tell us

You do not need every detail fixed to get a quote, but these help:

  • Whether you’d like food, drinks or both
  • Gate widths, slopes and the ground
  • Roughly how many adults and children
  • A picture of where we’d park

We quote for each event separately, based on what you need. For a quote, tell us about it on our contact page.

DIY taco night or a caterer?

Running your own drinks table is one option, but someone still has to mix, pour and keep an eye on it all evening. See our margarita bar guide.

Weighing up a DIY taco night against a caterer? Consider your numbers, your guests’ diets and your own time. Contact us for a quote to compare.

Mexican catering around Southsea

Southsea is about 2 miles south of Portsmouth, in Portsmouth. For an event in Southsea, we can park up at venues, fields, drives and courtyards in and around Southsea. We cover all 19 towns and villages across Portsmouth, from the larger towns to small villages. We cater right across the region, from Southsea to Southampton (about 17 miles away).

If you’re organising a summer fair for a school like Craneswater Junior School, a taco truck can be a crowd-pleaser. When the service is at a church such as St Margaret of Scotland, the food generally happens elsewhere, at a field, hall or garden with room for the truck. Coastal events near Southsea, which is within about a mile of the sea, bring wind and sand into the planning. Tell us exactly where you’d like us and we will check access.

Wherever your event is in PO5, PO4 and PO1, we can bring the truck or trailer to your guests. Your event could be at a home on Bath Road, Liss Road and Beach Road. Close by, we cover events in Milton (1 mile north-east), Fratton (1 mile north), Kingston (1 mile north), Landport (1 mile north-west) and Baffins (2 miles north). Within a short drive, we also cover Hilsea (3 miles north), Wymering (4 miles north), Paulsgrove (5 miles north), Cosham (4 miles north), Drayton (4 miles north) and Farlington (5 miles north).

Well-known places in the area include St. Mary's Hospital (1 mile north) and Southsea Castle (1 mile south-west). The countryside around Southsea includes Milton Locks.

  • Schools near Southsea include Mayville High School (0.5 miles west) and St Edmund's Catholic School (1.2 miles north-west)
  • Nearby, you’ll find The Festing pub (within half a mile north)
Map of Southsea © OpenStreetMap contributors

How it works

We arrive in good time before service, then set up and prepare everything. Guests come up to order when service opens. A December event in Southsea will be in the dark from about 4:00pm, so a well-lit spot for the queue makes a big difference. In late June, by contrast, daylight lasts until about 9:20pm.

  1. It begins with the basics: your date, venue, guest numbers and dietary needs.
  2. You get a suggested menu, with fillings agreed with you, and a quote.
  3. We check access, power and water with you or the venue.
  4. We arrive, set up and cook to order, with salsas and guacamole made fresh.
  5. After service, we clear away and leave the spot tidy.

How to prepare

  • Get the venue’s permission for us to park and serve
  • Tell us about narrow gates or low branches
  • Let us know who to talk to on the day

Get a quote

We need only a few details to quote: the date, where the event is, how many guests and any dietary needs. Contact us for a quote: just send a quick message through our quote form.

Contact us for a quote

Planning help

Dietary needs and planning tips

Dietary needs are easy to plan for with a little notice. Our advice:

  • Collect dietary needs when guests reply
  • Ensure the menu has a vegan option
  • Put any allergies in writing for us
  • Count children separately

On the day, we arrive in good time to park up and get ready. All we need is someone to show us the agreed spot.

Quesadillas are a good choice for children and cautious eaters, because they’re simple.

Common questions in Southsea

Can you cater a reception after a service at St Margaret of Scotland?

Yes. The church itself isn’t where we’d set up, but a hall, field or garden close by with room for the truck or trailer can work well. Let us know the reception address and we will check the access.

Do you cater at coastal events near Southsea?

We can, given firm ground and the landowner’s permission. Beaches and promenades generally need the council’s agreement, so check that first.

Can you cater for children?

Of course. Mild dishes, quesadillas and nachos can be part of the menu. Tell us how many children are coming.

Do you take everything away?

We pack down and leave our area tidy. Tell us the venue’s rules on waste and clearing up and we will talk it through.

Do you cook on site?

Food is cooked to order in our truck or trailer, or served from a build-your-own taco bar. Slow-cooked fillings are prepared in advance and kept hot on site.

Do you do parties at home?

It depends on access. A drive or a spot nearby may work, with permission, if the garden itself is out of reach. Send us a picture and we will talk it through.

How long are you on site?

We get there well before service to set up. The length of service is agreed when you book, along with pack-down.

Can you do gluten-free food?

Yes, gluten-free options are available, made with corn tortillas. Let us know about coeliac guests in advance so we can explain how we prepare their food.

  • Served from our truck or trailer at your venue, garden or event
  • Vegetarian, vegan, gluten-free and dairy-free options, with allergen information
  • Tacos and taco bars, burritos, bowls, nachos and quesadillas
  • Mexican drinks bar: margaritas, Mexican beer and aguas frescas

See the menu · How it works · Contact us for a quote