Mexican street-food catering from our truck or trailer · London and the South East
A pale blue food truck decorated with bunting, with a chalkboard menu outside

Kent · England

Event caterers in The Valley: Mexican street food

From the moment the hatch opens to the end of service, Mexican street food for festival crowds, school fairs and markets keeps your guests happy at your event in The Valley.

  • Sports club events
  • County and country shows
  • Open-air performances

Contact us for a quote

Book Mexican street food in The Valley

Mexican street food in The Valley, served fresh

We trade at festivals, fairs, markets, school fairs and community events in and around The Valley. It works well for crew and volunteer catering and village fêtes and summer fairs, with loaded nachos, quesadillas and tacos.

At a field event near The Valley, power and water may be limited; tell us what’s available and we will plan around it. Every guest is catered for, vegan, vegetarian, dairy-free and gluten-free included, with allergen information for everything we serve.

A pastel food truck with colourful bunting at an outdoor event
Area
The Valley (ME13)
County
Kent
Diets
Vegan, vegetarian, gluten-free and dairy-free
Numbers
Usually around 50 to 400; ask us
Extras
Margaritas, Mexican beer, aguas frescas
Price
Quoted for your event
Updated
28 October 2026

For planners, venues and organisers

Throwing a party at home? Send a picture of the space and tell us about access, and we will let you know if it’s a good fit.

Booking for a company? Tell us what your finance team needs, and we will explain how it works. We can work with your facilities team on access and timings.

Catering for every guest

Allergies and diets are taken seriously. Help us by following these steps:

  • Check allergen information is on display
  • Confirm power and water with traders
  • Feed crew and volunteers at set times
  • Ask about peak-time capacity

We keep in touch with your traders’ contact on the day.

Catering for crew and hospitality areas.

How the day works

It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, get the serving area ready, and get on with serving. Late-September events in The Valley see sunset at about 7:00pm, so an evening programme will run partly after dusk. Organisers should plan that into the site layout.

  1. Tell us about the event, the crowd and the pitch.
  2. You get our menu and pitch requirements.
  3. We confirm power, water and access arrangements.
  4. On the day, we are ready before the busiest hours.
  5. At close, we pack down and tidy up.

How to prepare

  • Check the venue is happy to have a truck or trailer on site
  • Let us know who to talk to on the day
  • Tell us about narrow gates or low branches

Ask for a quote

Not sure what you need yet? That’s fine: give us the basics about your event, and we’ll suggest a menu. When you are ready, send us your details through our quote form.

Contact us for a quote

Planning help

Space, access and the venue

Plenty of outdoor spaces and venues work for us, but a few things matter:

  • Details of power, water and waste arrangements
  • Clearance from tents and gazebos
  • Room for the truck or trailer and customers

If in doubt, send us a picture of the spot and the access, and we will advise.

Popular choices

  • Loaded nachos
  • Quesadillas
  • Burrito bowls
  • Vegan options
  • Burritos
  • Tacos

View our sample menu

Occasions we cater for in The Valley

It brings something different to the food court.

Big or small, a truck or trailer works well. Typical bookings include:

  • Street food and farmers’ markets
  • Sports club events
  • Fundraisers and fêtes
  • Agricultural and county shows

A fundraiser for a church like Church of St Lawrence might use a food truck to give visitors a reason to stay longer.

Questions to ask before you book

  • The deposit and payment dates
  • How bad weather is handled
  • Travel and parking costs
  • A food hygiene rating you can check

Questions to ask before you book

The Valley questions

Do you come to events in the Kent Downs National Landscape?

Yes. Some venues there have rules about vehicles, ground and catering, so check with yours. We’ll follow the site rules.

Is The Valley close to London?

Roughly 42 miles from the centre of London, and we cover it.

Do you cook on site?

We cook to order in our truck or trailer kitchen, or serve from a taco bar. Fillings are slow-cooked beforehand and finished on site.

How much does Mexican street food cost in The Valley?

We quote for each event, so the price fits what you want. Tell us your date and numbers and we’ll reply with a quote.

Can guests build their own tacos?

Yes, a taco bar is one of our options. Tell us about your space and numbers and we will recommend how to serve.

How far ahead should we book?

The sooner the better. Peak dates go quickly, so get in touch early.

Do you need power and water?

It depends on the event and the set-up, and we agree power and water with you before the day. Tell us what’s available at your venue.

What do you serve?

We agree a sample menu with each client. Fillings might include slow-cooked pork carnitas, chicken tinga, beef birria and vegan options such as spiced mushrooms or black beans. Our sample menu has more ideas.

How it compares

Burger stalls are common. A Mexican trader adds variety. Your choice of food and drinks affects the price, so tell us what you have in mind. Tell us your budget and we’ll suggest a menu.

Why us?

  • Everything served fresh from the hatch
  • Menus for gluten-free, dairy-free, vegetarian and vegan guests
  • Food and drinks from one caterer, if you want both
  • Service planned around your numbers

Read our pricing or our guide to catering costs.

Should I do it myself?

A DIY taco night works well for a small group. For larger numbers, mixed diets or a wedding, a caterer takes the pressure off, and handles allergen information for you.

DIY catering keeps costs down, but the host spends the party serving. Booking a caterer means you can relax with everyone else.

Event catering near The Valley

The Valley is about 6 miles south-west of Faversham, in Kent. Wherever your event is in the ME13 area, we’ll come to your venue or site, as long as there’s access. We cater in all 922 towns and villages in Kent, from the larger towns to small villages, wherever the truck or trailer can get in. Our nearest city page is Canterbury, about 12 miles away.

For a public event, it helps to tell people that Charing station is about 3.2 miles away. If your event is in Spuckles and Kennelling Woods, the organiser will need the landowner’s permission; we’ll supply what they need from us. Events in and around the Kent Downs National Landscape, within about 8 miles of The Valley, often have rules about vehicles, ground and waste; we will follow the site’s requirements.

Wherever your event is in ME13, we can bring Mexican street food to you. Neighbouring places where we cater events include Stalisfield Green (1 mile south), Stalisfield (1 mile south), Eastling (2 miles north), Throwley Forstal (2 miles east) and Throwley (2 miles north-east). We also cater in nearby towns such as Maidstone (12 miles west), Ashford (8 miles south), Canterbury (12 miles east), Sittingbourne (7 miles north-west), Whitstable (12 miles north-east) and Faversham (6 miles north-east).

Well-known places in the area include Newnham Castle (2.3 miles north).

  • Nearby, you’ll find The Plough Inn (0.8 miles south-west)
Map of The Valley © OpenStreetMap contributors

Prices and what affects them

Here’s what makes the biggest difference to the price:

  • Whether you add a drinks bar or food
  • Plates, napkins and cutlery
  • Distance and access to the venue
  • The number of people

Catering from a truck or trailer can be a practical alternative to a sit-down meal, because it needs no venue kitchen. Ask us for a quote.

Getting an accurate quote

You don’t need every detail fixed to get a quote, but these help:

  • Your menu ideas
  • Expected numbers
  • Diets and allergies you know about
  • Access for the truck or trailer, including gates and ground

Thinking about Mexican street food for your event in The Valley? Tell us what you have in mind and we will reply with a menu and a clear price. Just send us your details through our quote form.

  • Served from our truck or trailer at your venue, garden or event
  • Vegetarian, vegan, gluten-free and dairy-free options, with allergen information
  • Tacos and taco bars, burritos, bowls, nachos and quesadillas
  • Mexican drinks bar: margaritas, Mexican beer and aguas frescas

See the menu · How it works · Contact us for a quote