Mexican street-food catering from our truck or trailer · London and the South East
Tacos on a yellow plate surrounded by bowls of salsas, pickles and toppings

Kent · England

Wedding Mexican catering in The Valley, Kent

Fresh, colourful and made to share: wedding catering with tacos, burrito bowls and a Mexican drinks bar for events in The Valley and across Kent.

  • Marquee and garden weddings
  • Parties after a register office wedding
  • Engagement parties at home

Contact us for a quote

Wedding Mexican catering near The Valley

Wedding Mexican catering in The Valley, served fresh

We time service around your day: after the drinks reception, between the speeches or once evening guests arrive. Timings are agreed with your venue in advance. Popular choices include evening tacos, loaded nachos and tacos, which works well for day-after celebrations and big weddings with every diet.

There is something special about a country wedding near The Valley, and tacos served from a truck in a field add to it. Plan for access, soft ground and wet-weather cover for guests. We prepare everything fresh for your wedding and serve it straight from our food truck or trailer, so guests get it at its best.

Location
The Valley (ME13)
Area hub
Kent
Special diets
Vegan, vegetarian, gluten-free and dairy-free
Guests
Around 50 to 400 is usual; ask about yours
Extras
Nachos, guacamole and a drinks bar
Quote
Quoted for your event
Page updated
28 October 2026
A spread of tacos with bowls of toppings, salsas and lime

Perfect for your wedding in The Valley

It works for the wedding breakfast, the evening, or both, so it is flexible.

Whatever you are celebrating in The Valley, our truck or trailer can be the centre of it. We can cater:

  • Late-evening wedding food
  • Rustic barn weddings
  • Garden and marquee weddings
  • Gatherings the day after a wedding

If you are hoping for photos in Spuckles and Kennelling Woods, check whether the park needs permission for photography or gatherings.

Questions to ask before you book

  • The caterer’s food hygiene rating
  • What the price includes, item by item
  • Staff numbers and hours
  • How dietary needs and allergies are handled

Questions to ask before booking

Diets, allergies and planning

Every guest is catered for, vegan, vegetarian, dairy-free and gluten-free included. To get it right:

  • Tell us about guests with coeliac disease or severe allergies
  • Confirm the venue’s catering rules early
  • Add your band and photographer to the numbers
  • Collect dietary needs on the RSVP

We pack down after service; the evening carries on without us.

Add our drinks bar for margaritas, Mexican beer and aguas frescas.

Popular choices

Loaded nachos

A tray of nachos is easy to share.

Burrito bowls

A bowl of rice, beans, filling and toppings.

Step by step

Serving is quick: guests are served at the hatch or a serving station, so a crowd is looked after quickly. When service ends, we pack down. In The Valley, midsummer sunset is about 9:15pm, and by late September it is nearer 7:00pm, so evening tacos are usually served in daylight in high summer. For autumn and winter weddings, when it’s dark by about 3:50pm in December, plan lighting around the truck or trailer.

  1. You send us your wedding date, venue, numbers and how you see the day.
  2. You get a suggested wedding menu and a quote to match.
  3. We confirm access, the serving spot and the running order with the venue.
  4. We arrive, set up and serve the food at the agreed times.
  5. Once service is done, we pack away quietly.

How to prepare

  • Measure any gates or arches on the way in
  • Let us know the timings for the day
  • Have a marquee or gazebo ready in case of rain

Get a quote

Still deciding on the menu? That’s fine: tell us about the occasion and the guests, and we’ll suggest a menu. To start, send a quick message through our quote form.

Contact us for a quote

Related guides

Weddings in The Valley: venues, ceremonies and travel

The Valley is about 6 miles south-west of Faversham, in Kent. For wedding Mexican catering in The Valley, we plan around your venue and timings: a quote, a plan and friendly service on the day. The Valley is one of 922 places in Kent we cover. Our truck and trailer cover the area from The Valley to Canterbury (12 miles away).

Say your vows at a church like Church of St Lawrence, then head to a garden, barn or marquee where the truck or trailer is waiting. We can set up while the photos are taken. For guests travelling by train, Charing station is about 3.2 miles away. A rural reception could be within reach, as the Kent Downs National Landscape is no more than about 8 miles from The Valley. Firm ground and a clear way in matter more than the view for a food truck.

Anywhere in ME13, we can bring wedding Mexican catering to you. Other places close to The Valley for wedding Mexican catering include Stalisfield Green (1 mile south), Stalisfield (1 mile south), Eastling (2 miles north), Throwley Forstal (2 miles east) and Throwley (2 miles north-east). Further out, we also cater in Maidstone (12 miles west), Ashford (8 miles south), Canterbury (12 miles east), Sittingbourne (7 miles north-west), Whitstable (12 miles north-east) and Faversham (6 miles north-east).

Nearby you’ll also find Newnham Castle (2.3 miles north).

  • Local pubs include The Plough Inn (0.8 miles south-west)
Map of The Valley © OpenStreetMap contributors

Questions from The Valley

Can you cater a reception after a service at Church of St Lawrence?

Yes, at a garden, field or venue nearby where the truck or trailer can park. Service would be at the reception venue, not the church. Send us the reception address.

How far is The Valley from London?

It’s about 42 miles from central London, and inside the area we cover.

What does wedding Mexican catering cost?

We quote for each event, based on what you actually need. Give us your date, numbers and menu ideas and we will reply with a quote.

Do you have gluten-free options?

We can, using corn tortillas. Corn is naturally gluten-free, though some sauces and toppings can contain gluten, so we plan gluten-free dishes carefully and give allergen information.

How is the food prepared?

We cook to order in our truck or trailer kitchen, or serve from a taco bar. Slow-cooked fillings are prepared in advance and kept hot on site.

Can you come to a private house?

Yes, as long as there is access and a level, firm spot. Tell us about the drive, gates and any slopes.

Do you come to The Valley?

Yes, we do. The Valley is one of the places we cover. Send us your date to check availability.

Do you have vegan options?

Of course. We can include vegetarian and vegan fillings like black beans or spiced mushrooms, served alongside the meat options.

Prices and what affects them

The price comes down to a few factors:

  • Distance and access to the venue
  • What’s on the menu
  • Plates, napkins and cutlery
  • Whether you add a drinks bar or food

Got a budget? Let us know, and we’ll suggest a menu to match. A simple menu can still feel generous.

Details that help

The more we know about your wedding, the better we can plan. Try to include:

  • What power and water the site has
  • The address or venue name
  • Gate widths, slopes and the ground
  • The date and rough timings

A detailed enquiry gets a more accurate quote: venue, timings, menu ideas and access. When you are ready, use our quote form.

Should I do it myself?

A DIY taco night works well for a small group. For big numbers or lots of diets, a caterer makes life easier, with allergen information for every dish.

If you do it yourself, work out quantities first: our guide to how many tacos per person helps. Keep warmed tortillas covered, and label anything containing allergens.

For event organisers in The Valley

If you run the same event each year, tell us your dates early, so we can plan ahead.

For big numbers, we plan service to keep queues short, so guests are looked after quickly. Let us know how long the break is.

Is wedding Mexican catering right for your wedding?

If you’re weighing up a taco bar against a traditional menu, consider the venue, the diets and the style you want. Catering from a truck or trailer can be a practical alternative to a sit-down meal, as there’s no kitchen to hire. Ask us for a quote.

What we offer in The Valley

  • Allergen information for everything we serve
  • A plan agreed before the day
  • Everything served fresh from the hatch
  • Menus chosen with you

Read our pricing or the cost guide.

  • Served from our truck or trailer at your venue, garden or event
  • Vegetarian, vegan, gluten-free and dairy-free options, with allergen information
  • Tacos and taco bars, burritos, bowls, nachos and quesadillas
  • Mexican drinks bar: margaritas, Mexican beer and aguas frescas

See the menu · How it works · Contact us for a quote