Mexican street-food catering from our truck or trailer · London and the South East
A yellow food truck with its serving hatch open and a customer waiting

East Sussex · England

Food Truck Hire in Butcher's Cross

We bring a Mexican food truck serving tacos and burritos at your event to Butcher's Cross and nearby, catering for gluten-free, dairy-free, vegetarian and vegan guests.

  • Christenings and family parties
  • Staff summer parties
  • Milestone birthdays

Contact us for a quote

Get a quote for food truck hire in Butcher's Cross

How our food truck hire works in Butcher's Cross

Fillings might include carnitas, al pastor-style pork or chicken tinga, alongside a vegan option such as spiced mushroom. There are options for vegetarian, vegan, gluten-free and dairy-free guests. For engagements and anniversaries and company away days, we can serve loaded nachos, burrito bowls and fresh salsas and guacamole.

For a rural spot like Butcher's Cross, food truck hire needs a little planning: the gate, the ground and the distance from the lane. Power and water may be limited, so we confirm the arrangements before the day. Timings are planned around your event, so service starts when you want it.

Where
Butcher's Cross (TN20)
Region
East Sussex
Special diets
Vegan, vegetarian, gluten-free and dairy-free
Numbers
Generally around 50 to 400; ask us
Also available
Drinks bar, nachos to share
Quote
Ask us for a quote
Last updated
28 October 2026
A pale blue food truck decorated with bunting, with a chalkboard menu outside

Popular choices

Loaded nachos

A tray of nachos works as a starter or a late snack.

Quesadillas

Crisp tortillas folded round melted cheese, cut into wedges.

DIY taco night versus a caterer

A DIY taco night is possible for a crowd, but it’s more work than it looks. Fillings need slow cooking, tortillas need warming as you go, and salsas need making. Read our guide to taco bars.

Running your own drinks table is one option, but someone still has to mix, pour and keep an eye on it all evening. Our margarita bar guide has tips.

Food truck hire in Butcher's Cross: local tips

Butcher's Cross is about 4 miles south-east of Crowborough, in East Sussex. Give us the address of your event in Butcher's Cross, and we’ll plan access and set-up before the day. We cover all 289 towns and villages in East Sussex, from the larger towns to small villages, wherever the truck or trailer can get in. Our nearest city page is Royal Tunbridge Wells, about 9 miles away.

If you’re celebrating after a ceremony at a church like Church of the Good Shepherd, our truck or trailer can be waiting at the reception spot. For guests coming by train, Crowborough station is about 3 miles away. With the High Weald National Landscape within about 2 miles, a rural setting for your private or work event is within reach. Firm ground and a clear way in matter most for the truck or trailer.

Wherever your event is in TN20, we can bring the truck or trailer to your guests. If your venue is just outside Butcher's Cross, we also cover Skippers Hill (1 mile south-west), Five Ashes (1 mile south), Woolbridge (1 mile north-east), Wellbrook (1 mile east) and Mayfield (2 miles north-east). We also cater in nearby towns such as Bexhill-on-Sea (15 miles south-east), Lewes (13 miles south-west), Hailsham (10 miles south), Crowborough (4 miles north-west), Uckfield (6 miles south-west) and Polegate (13 miles south).

Nearby you will also find Tickerage Castle (4.1 miles south-west) and Crowborough War Memorial Hospital (4.1 miles north-west). The countryside around Butcher's Cross includes Selwyns Wood.

  • Local schools include Five Ashes CofE Primary School (under half a mile south)
  • Local pubs include The Five Ashes Inn (0.5 miles south)
Map of Butcher's Cross © OpenStreetMap contributors

Where the truck can go in Butcher's Cross

Many gardens, fields and venues can take a truck or trailer, but there are a few things to check:

  • The venue’s or landowner’s permission for a food truck
  • Somewhere for guests to sit or stand and eat
  • Power and water details confirmed in advance

Not sure about your space? Send us a photo and we’ll tell you honestly.

Popular choices

  • Tacos
  • Loaded nachos
  • Burrito bowls
  • Mexican drinks bar
  • Quesadillas
  • Burritos

Browse the menu

Organising for someone else?

For big numbers, we plan service to keep queues short, so everyone is served promptly. Tell us how long you have for food and drinks.

Many venues have rules for outside caterers: vehicle access, arrival times and documents. Send us your venue’s requirements and we’ll follow them.

Prices and what affects them

We quote for your event, and the price is based on:

  • The menu you choose
  • Serving staff
  • What the venue already provides
  • Adding food to drinks, or drinks to food

Extra dishes, drinks and longer service are priced on request, so you can choose what you need.

Details that help

We can quote more accurately with a few details. Here’s what to include:

  • What you’d like on the menu
  • The address or venue name
  • Diets and allergies you know about
  • Approximate guest numbers, including children

It’s easy to get a price: share your date, venue, numbers and diets. We will send you a clear quote and a suggested menu.

Planning for every diet

A little planning makes sure everyone can eat. Try these:

  • Check parking and loading rules for street locations
  • Put anyone with a severe allergy in touch with us
  • Think about cover if the weather turns
  • Flag any coeliac guests

Wet weather doesn’t close the hatch, though a marquee or gazebo helps guests stay dry.

Simple quesadillas suit younger guests.

Why choose food truck hire in Butcher's Cross?

A DIY barbecue keeps a host at the grill. Hire the truck and the cooking is ours so you can join in. Got a budget? Let us know, and we’ll suggest a menu that fits. Even a simple menu can feel generous.

What you get with us

  • Allergen-aware menus
  • A menu built around your guests
  • Set-up planned with you and your venue
  • Book food, drinks or both

See our prices page or the cost guide.

How it works

A typical event goes like this: we arrive and set up, service opens at the agreed time, and your guests are served fresh until service ends. December events in Butcher's Cross lose the light at about 3:55pm, so ask the venue about outdoor lighting where we’ll park. At midsummer, sunset is around 9:15pm.

  1. Share your plans for the event.
  2. We suggest fillings and dishes for every diet.
  3. We check power, water and timings with the venue.
  4. The truck serves at the agreed times.
  5. Once service ends, we tidy up and go.

How to prepare

  • Plan a covered area for guests if rain is likely
  • Send us final numbers and dietary needs in good time
  • Tell us what power and water the site has

Getting a price

Every event is quoted individually, so the price fits what you actually want. To ask for one, send a quick message through our quote form.

Contact us for a quote

Related guides

Butcher's Cross: your questions answered

Can you bring a truck or trailer to venues in the High Weald National Landscape?

Yes. Some venues there have rules about vehicles, ground and catering, so check with yours. We’ll follow the site rules.

Do you cater in villages like Butcher's Cross?

Yes. Villages and hamlets are part of our area, and the main thing is access: tell us about the lane, the gate and the ground.

How soon do we need to book?

As soon as you have a date. Peak dates go quickly, so contact us early.

Is the food very hot?

It’s up to you: we can keep the main dishes mild, with hotter salsas served separately.

Do you need power and water?

That depends on the set-up, and we agree power and water with you before the day. Let us know whether there’s a supply near where we’ll park.

Is the truck suitable for a large group?

It depends on the event and how long service runs. As a guide, it’s around 50 to 400 guests, so tell us your numbers.

Do you provide plates and napkins?

Please ask us. Tell us what your venue provides, and we will confirm what’s included with your quote.

Is there a minimum number of guests?

It depends on the menu and how long service runs, but around 50 to 400 guests is the usual range. For anything outside that, ask us.

  • Served from our truck or trailer at your venue, garden or event
  • Vegetarian, vegan, gluten-free and dairy-free options, with allergen information
  • Tacos and taco bars, burritos, bowls, nachos and quesadillas
  • Mexican drinks bar: margaritas, Mexican beer and aguas frescas

See the menu · How it works · Contact us for a quote